












Cooking class · Sirmione
Want this class just for your group? Request a private class
★★★★★ 5,0 on GoogleWednesday 25 and Thursday 26 November 2026, 10:00 am to 1:00 pm (two 3-hour mornings)
Talent Kitchen Food Hub, Via Colombare 49, Sirmione (BS)
Homemade panettone, also in a vegan version. On day one we make the dough, on day two we shape and bake. One month before Christmas, so you can bring your own panettone to the table.
The price covers both days. Limited places: maximum 15 participants.
Early bird €180 instead of €240 (€90 per day instead of €120) until 31 October, for the first 10 places only.
No: the classes are designed for everyone, from food lovers to beginners. The chef guides you step by step.
Of course, it is a great way to meet people who share your passion.
Write to us before booking at talentkitchenitalia@gmail.com and we will check together whether the menu can be adapted.
You can pass your place to a friend by letting us know before the class. See the terms of sale for details.
Yes: book in your name and send us the name of the person attending, or give a gift card.
Class calendar

Venerdì 6 novembre 2026, ore 19:00
With Chef Mirco Telini
€70€90

Venerdì 13 novembre 2026, ore 19:00
With Chef Mirco Telini
€70€90

Mercoledì 18 novembre 2026, ore 19:00
With Nicola Zanazzi (Molino Magri)
€70€90

Venerdì 4 dicembre 2026, ore 19:00
With Una Bardana e Alessandro Caioni
€90€120

Venerdì 11 dicembre 2026, ore 19:00
With Chef Mirco Telini
€70€90
Classes, tastings and dinners as they happen, plus the new dates first.
What they say about us
“Ho partecipato a un loro corso sulla Pizza in collaborazione con un Mulino (Pasini). Il corso molto completo, sia nella parte teorica che nella divertente parte pratica. Posto incantevole, pulito e all’avanguardia, con attrezzatura di primo livello. Personale gentile che ti fa sentire a proprio agio sempre. Consigliatissimo!”
“Had a private cooking class and wine tasting which was so much fun! The food was really really good. We will be talking about the experience for a while. Thank you so much.”
“Complimenti! Spazi bellissimi. Abbiamo fatto una degustazione di 4 vini Franciacorta, molto buoni, anche cibo offerto delizioso.”
“Un ambiente stimolante con giovani che hanno voglia di fare. Parlando del mio ambito, cucina smeg con attrezzi di ultima generazione che mi hanno permesso di fare delle ottime prove tra cui panettone e pizza in teglia. Consigliato al 100%”
“Da citare, sicuramente, sono anche gli spazi in cui questa Agenzia lavora. Moderni e accoglienti che possono essere usati sia come ambienti di Co-working sia come luoghi di degustazioni Vini e Lezioni cucina.”
“Good facilities, really friendly staff and fast, reliable wi-fi. Thank you ❤️”
“Stimulating yet quiet environment for co-working with an amazing WI-FI connection and facilities, I will be using it again.”
“Popped in spontaneously since the WiFi in my AirBnB was very bad. Really nice environment, very good WiFi (!) and friendly people. Thank you Talent kitchen for having me”